Filled with a Tiramisu' cream, pandoro means 'golden bread' and has none of the candied or dried fruit you'd find in a panettone.
Sprinkle the provided chocolate icing sugar on top and leave it for 30 mins on a radiator to slightly warm through and it will melt in your mouth. Enjoy with a glass of Prosecco or with a good Italian coffee in the afternoon. It will melt in your mouth and is far lighter than Christmas pudding.
Eaten at Christmas AND New Year..... and after!
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