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12 product(s) found for "Herbs to sow now"
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Basil Classico Italiano
Basil Classico Italiano - Classic style basil which is also used for making 'pesto' but has a million other uses in the kitchen. The ideal windowsill herb too. Approximate seeds quantity:@4000 Sow: from...
£2.45
Cress
Cress is an annual plant that can be grown the whole year and is ready a month after sowing. It has a strong flavour perfect in salad and it compliments eggs exceptionally well. The leaves can be used...
£2.45
Dandelion - Tarassaco Save 46p
L45 Dandelion - Perennial plant to be sow from March to June and ready to be harvest about two months after the sowing. The leaves should be tied up to blanch them and should be eaten before it flowers...
£1.99
Lavender spiga vera
Perennial plant to be sown from March to September. Use the dried flowers to flavour homemade biscuits, with pork and for perfume pouches. Lavender oil can relieve headaches. As a flower is perfect for...
£2.45
Lemon Balm
Lemon Balm is a perennial plant and it has a wonderful lemon fragrance. it can be sow form March to July and it is ready to be harvest about three months after the sowing. The leaves can be used as a garnish...
£1.99
Origano
Perennial Plan to be sown from March to September and can be harvest all year round. Origano can be used fresh or dry. The dried leaves are indispensable on Pizza's and Breads. . 1g. Approximate seeds...
£2.45
Parsley comune
Flat leafed parsley 'Comune'. National variety used all over Italy. Approximate seeds quantity:@6600 Sow: from March - September
£2.45
Rue
Rue is Perennial plant to be sow from February to the end of August. It is used in Italy to infuse with Grappa and other spirits or can be used in salad. The taste is an bit bitter and sharp. 1g. Approximate...
£1.99
Sage
Perennial plant to be sown from March to September and harvest to July. Can be chopped fresh and is a great companion to pork, or add to pasta with a knob of butter and fresh Parmesan cheese. The leaves...
£2.45
Sweet Marjoram
This is a Perennial plant to be sown from March to June and ready to be harvest usually in June and July. The leaves can be used both fresh or dried and they are ideal to be used in fruit salads, to garnish...
£2.45
Taragon
Tarragon is a perennial plant. This variety can be sown from March to June and can be harvest about two months after the sowing. The leaves and the flowers have an aniseedy flavour and go well with some...
£2.45
Thyme of Provence
This perennial plant was introduced to France by the Romans and then onto the UK; Thyme from Provence is one of the most renowned. Sow it from March to June and is ready to be harvest in summer. Prefers...
£2.45